Showing posts with label Y-U-M-Blurb. Show all posts
Showing posts with label Y-U-M-Blurb. Show all posts

Sunday, June 19, 2011

Y-U-M-Blurb: Mind Over Batter


Are Sprinkles Cupcakes good? Yes. Expensive? Yes. Overrated? Yes. Got competition? Yes!

I tried Mind Over Batter for the first time. While it seems like they only sell cupcakes, they have a great selection of ice cream and cake balls. The aroma as I walked in reminded me of this homemade ice cream shop I frequently visited growing up. The place had a warm feeling and I could smell the fresh baked cupcakes emanating from the kitchen! I was surprised by the selection of 17 cupcake flavors. This made it difficult for me to choose one flavor to try. Because it's a small business, they make a few of each flavors so once it's gone, it's gone...unless it's early in the day because they can bake up another batch and hopefully sell it before closing.

As my eyes shifted up and down the line at the vast selection Mind Over Batter had to offer, I couldn't resist the appearance of the chocolate peanut butter cupcake. Mind you, the name was much more creative than chocolate peanut butter. It was called Reece-with-a-spoon! How adorable is that? It was a chocolate cupcake batter with crumbled Reese's peanut butter on top with a drizzle of chocolate. Unfortunately, I was too excited to dig into the cupcake that I don't have a picture to show the decadent cupcake but take my word, it was delicious! The cupcake was moist, flavorful, and had a great texture. On top of that, there were surprise chocolate chips throughout the batter that made the cupcake experience so much more thrilling. Speaking of "the cupcake experience," cupcakes are boxed in a cute hot pink box with a cupcake holder so it doesn't slide and move around inside the box. So, how did I rate Mind Over Batter?

Tuesday, March 22, 2011

Y-U-M-Blurb: Over Easy's Malted Waffle

I am a Food Network fanatic. My tv is normally on one of three channel and the Food Network is definitely one of them. Not only is it fun to watch others cook and learn about food, it is equally fun to watch the network integrate and market different individuals and how some are more popular than others. One individual that immediately caught my attention was Guy Fieri from the Next Food Network Star. I loved him every since the first episode. I also love his shows, in particular, Diners, Drive-ins, and Dives. You might watch an episode or two and wonder why would anyone watch a show of Guy eating but the show is so much more than that. It is great to see how local businesses are doing what they do best: cook authentic, unique, quality dishes. Also, it i is interesting to see the various creations people come up with in their restaurants. I swear I am becoming a big proponent of supporting local businesses more and more everyday.

Anyways, on triple D, Guy travels all around the country to hit up the most popular eating joints to try their specialties. In AZ, Guy has visited ten places. While I've been to a few, Sunday was another triple D adventure. Check out Guy's visit first!



Friday, March 18, 2011

Y-U-M-Blurb: Wildflower Bread Company Low-Fat Chocolate Muffin

It's time for Y-U-M-M-Y to grow a little older and wiser. It had to happen at some point, right? I am expanding my blog to encompass foodie adventures I encounter. While this was one of the original intention of my blog, I never remembered to take pictures of what I ate because I was too busy eating! I recently developed the urge to share my experiences and thoughts about my foodie explorations. So, here is my first 'Y-U-M-Blurb' entry. Enjoy!


Wildflower Bread Company (WBC) is an Arizona only chain that serves a unique selection of salads, sandwiches, pastas, breads, and pastries. Think of it as a Panera, Corner Bakery, or Paradise Bakery but having its own little twist. Everything is made daily with fresh, healthy, ingredients. On top of that, everything is natural with no preservatives or additives. Can this get any better? Of course! Wildflower Bread Company makes sure to give back to the community in whatever way they can. A few years ago, I asked for a donation prize for a banquet I was planning in which they donated two $25 gift cards without hesitation. I was a fan from that day on even though I had not eaten there until today.

Although WBC specializes in bread, I could not resist the eye candy of desserts and pastries. My face was pressed up against the glass, searching for the right selection for my first purchase. As my breathe fogged up the glass and salivation began, I made my decision...low-fat chocolate muffin. I know, I could not resist when I saw the 'low-fat' sign but can you blame me? I was intrigued about how a chocolate muffin can taste like a chocolate muffin and be low-fat at the same time? There was only way to find out!


As much as I wanted to dive straight into the muffin, I was even more excited to take pictures. What's a better place than on the dashboard of my car? As a ripped a piece of the muffin for a sample, I could instantly tell how moist the muffin was going to be. It had the texture of a scrumptious muffin but how did the taste fare?

It was interesting because I did not get an overwhelming taste of sweet chocolate. The taste was more of a natural sweetness with a hint of chocolate. I had not have expectations beforehand so I did not know what to think of the muffin. Overall, I liked it. I could tell it was low-fat by the taste and it would be a perfect treat to satisfy one's sweet tooth without loading on the fat. 

I had one criticism: I wish there was more chocolate flavor. While it was not overwhelming sweet, the sweetness came from fruits. Applesauce is a common ingredient to reduce the fat in baked good but the sweetness was much richer than an apple. Perhaps applesauce was added in conjunction to another fruit like prunes because that is what it tasted like to me, although I cannot quite place my finger on what fruit was used to make the muffins.  

For someone who is a semi-health freak, I liked it. I thought the texture was great. The muffin was very moist and it had just enough sweetness for me with a hint of chocolate that made me think I was eating a chocolate muffin. After researching the nutritional information online, this is what I learned:

Calories: 495
Calories from fat: 25
Total fat: 3g
Saturated fat: 1g

Does this seem like a low-fat muffin to you? It does to me! You might be thinking 500 calories for a muffin is a lot but the muffin is really big and dense. Half a muffin would satisfy anyone for a snack or even a light breakfast. For someone who eat smaller portions (like myself), this muffin could satisfy 3-4 hunger urges.

Overall, for a semi-health freaks/people that want to eat healthy, this muffin is perfect. For those who have huge sweet tooth and want the full taste of a chocolate muffin, this is mostly likely not for you but worth a try in my opinion!

*Overall grade: Y-U-M-M

*Ranking for Y-U-M-Blurbs are based on the Y-U-M-M-Y scale (just Y being the lowest, Y-U-M-M-Y being the highest).
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